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Flaxseed Oil (250 ml.)

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The nutritional value of flax seeds is determined by high concentration lipids, vitamins, and other natural elements. Cold-pressed flaxseed oil preserves the most useful properties of this wonderful plant. Its uniqueness is determined, first of all, by high concentration of polyunsaturated Omega-3 essential fatty acids and low concentrations of saturated fatty acids.

Nutritional value per 100g

  • Plant-based fats – 99.9g

Calorie content per 100g

  • 899 kcal

It is recommended to take one teaspoon three times a day about 20 – 30 minutes before meals. Don’t wash it down with water.

Contraindications: individual hypersensitivity to certain components of the product. Consult a doctor in case you are ill or take some medications systematically.

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